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Yom Lo Kinder
This freedom festival is celebrated mainly by parents of children ages 6 to 16 on the day they drop the kids off at summer camp. While the children’s holiday attire is informal, minhag, or Jewish custom, says that every article of clothing must be labeled with the name of the child. The most common prayers include the “Don’t get sick so I have to come and fetch you” and the “Stop being homesick; you’re not missing anything.” There is no special siddur; prayers are spontaneous. Emotions run high as parents are relieved, guilty, happy and sad to entrust their precious offspring into the care of inexperienced counselors. When the parents return home to an empty house, the ritual four cups of wine (good stuff, not Manischewitz) are often part of their celebratory meal.
Celebrated only by Jews fortunate enough to have a backyard swimming pool, this holiday ushers in the summer season, when uninvited guests — the “summer ushpizin” — drop by just for a little swim. Those who observe this holiday year after year are familiar with the protocol: Guests swim, then ask for a little nosh, then you have to serve iced tea and offer them a dry towel. Before you know it, you have 10 loads of laundry to do. The Kine-a-Schnorrer holiday gives rise to the well-known expression “Make a fence around the pool.”
An obscure pilgrimage festival celebrated by Jews near beaches. This is the day when Jewish families load up the car with bikes, coolers and beach towels and journey to the sea. Although no temple sacrifice is necessary, parents do sacrifice sanity, money and personal space by sharing a rental house with the whole mishpokhe, or extended family. At the conclusion of the Schlepping Sand festival — after loads of sand are accidentally schlepped back home in crusty towels and unwashed beach toys — children begin the solemn “counting of the school supplies,” marking time until the first day of school. Traditional holiday foods include salt water taffy, Good Humor popsicles and squished tuna fish sandwiches. “Yes, they’re still good. I packed them this morning.”
This Festival of First Fruits From the Backyard Garden is celebrated mostly by suburban Jews as they gather in the bounty of their 3-by-5 plots. Offerings include black-spotted tomatoes, misshapen carrots, scraggly string beans and a plethora of zucchini. Customs include Googling zucchini recipes and recalling the legend in which God tells the Israelites, “Just eat it. It’s good for you.” Festive foods pay homage to the summer squash and include zucchini muffins, zucchini pancakes, zucchini bread and zucchini kugel. City-dwelling Jewish hipsters don’t celebrate this holiday; they belong to food co-ops and community supported agriculture programs.
Joyce Eisenberg and Ellen Scolnic are the authors of the “Dictionary of Jewish Words.” They tweet @TheWordMavens and blog at TheWordMavens.wordpress.com. Their newspaper column, “Shmoozing With the Word Mavens,” was syndicated in Jewish newspapers across the country. They write frequently for the Philadelphia Inquirer newspaper, InterfaithFamily.com and other publications. They can be reached at info@TheWordMavens.com.