Simon Back of Backsberg Wines & Estates in Paarl, South Africa, recommends drinking the winery’s kosher pinotage with his grandmother’s brisket recipe below.
When Rabbi Danny Senter ambles into the backyard of his Teaneck, New Jersey, home he comes face to face with thousands of buzzing bees.
The “Leopold Bloom,” above, is the knish for the urban adventurer, according to the bakery’s website.
British Jews might be scared of new ultra-lefty Labour leader Jeremy Corbyn.
Jews probably began arriving in South Africa around the turn of the 16th century, alongside the Portuguese explorer Vasco da Gama, but the majority of Jewish immigrants arrived in Cape Town from Germany and Holland in the early 19th century. Later, Eastern European Jews, primarily Lithuanians, came in increasing numbers until World War II. In the latter part of the 20th century, Jews from Israel, Zimbabwe, Zambia and Namibia also settled there.