Passion fruit and white chocolate yogurt mousse. Photograph by Vared Guttman
To make this dessert a quick one, use a prepared chestnut spread (available online and, at this time of year, at some supermarkets) and store-bought meringue cookies. Photograph by Vared Guttman
The author’s idea of New Year’s Eve bliss: an evening of Scrabble and Pomegranate Fizzes. Photograph by Jon Wunder.
The sweet taste of dessert, properly cooked. Photographs courtesy of Moscow 57.