Posts Tagged: Hazon Results 404
Outside, the Bayit looks unassuming. Inside, you’ll find a boisterous urban kibbutz centered around a kitchen shared by 28 people.
Natasha Rosenstock Nadel wants you and your family to follow a simple, delicious plant-based diet that consists of whole foods.
A participant at the Hazon Food Conference, Rabbi Jonathan Rubenstein (white beard) demonstrated challah braiding and bagel rolling. Alexander Rapaport of Masbia Soup Kitchen Network captured a moment.
A surprising religious journey awaited Shira Wolf in the rolling fields of this sustainable farm in Danby, Connecticut.