On Monday, Reyna Simnegar, the author of “Persian Food from the Non-persian Bride: And Other Sephardic Kosher Recipes You Will Love,” wrote about Sephardim Strike Back! Her blog posts are being featured this week on The Arty Semite courtesy of the Jewish Book Council and My Jewish Learning’s Author Blog series. For more information on the series, please visit:
It had been nine years since I had not seen my beautiful cousin Isha. She lives a busy life in Florida working in the restaurant industry and going to school. It was my turn to feed her, and I decided to invite her for Shabbat dinner. After all, is there a better time than Shabbat to impress anyone with delectable dishes?
Isha is half Venezuelan and half American. She is the perfect combination of Latin American charm and American beauty. As we were reminiscing about the past (over a slice of my favorite dessert, Persian Roulade), it was impossible not to talk about how much we suffered starving together in the name of our modeling careers. You see, both Isha and I were part of a Venezuelan modeling agency that recruited girls for the Miss Venezuela beauty pageant.