Recipes


Yid.Dish: Sauerkraut with Smoked Fish or Fried Tempeh

By Leah Koenig

A jar of sauerkraut from a natural food store will be tastier and have better texture than the pouches of cabbage sold as sauerkraut in most supermarkets.Read More


Yid.Dish: Poached Salmon with Horseradish and Creme Fraiche

By Leah Koenig

Make the sauce: combine crème fraiche, mustard and chopped dill in a small bowl. Season to taste with horseradish. Serve the fish with crème fraiche.Read More


Yid.Dish: Persian Stuffed Peppers

By Leah Koenig

Dolma Pilpel Sabz (Persian Stuffed Peppers)Read More


Yid.Dish: Mango Ginger Tofu

By Leah Koenig

Eecipe from the Post Punk Kitchen.Read More


Yid.Dish: Lasagna

By Leah Koenig

Kahn-Troster Family Lasagna (Adapted and spiced up from Second Helpings Please!)Read More


Yid.Dish: Lamb Tagine

By Leah Koenig

Charnushka is commonly found in Middle Eastern cuisines as well as Indian spice mixes such as Garam Masala.l It available on line at The Spice House and at many gourmet food storesRead More


Yid.Dish: Fish Stew

By Leah Koenig

Saute onions in olive oil till tender. Add carrots; saute 3-4 minutes. Add squash, peas, and enough water to cover everything by about an inch.Read More


Yid.Dish: Rhubarb Muffins

By Leah Koenig

Spoon the batter into the muffin cups, distributing evenly. Place one pecan half in the center of each cup on top of the batter.Read More


Yid.Dish: Crispy Sesame Seed Chicken

By Leah Koenig

I rarely eat chicken, but I happened to have some in the freezer. I imagine this would also work well with firm tofu or seitan.Read More


Yid.Dish: Cholent with Beans, Potatoes and Beef

By Leah Koenig

In this cholent recipe, you use 2 Tablespoons of honey in with your beans – this would give it a sweeter taste -you can either add more garlic and pepper or decrease the amount of honey if that is the way your family likes their cholent.. All recipes are “to your taste”Read More





Find us on Facebook!
  • What the foolish rabbi of Chelm teaches us about Israel and the Palestinian unity deal:
  • Mazel tov to Idina Menzel on making Variety "Power of Women" cover! http://jd.fo/f3Mms
  • "How much should I expect him and/or ask him to participate? Is it enough to have one parent reciting the prayers and observing the holidays?" What do you think?
  • New York and Montreal have been at odds for far too long. Stop the bagel wars, sign our bagel peace treaty!
  • Really, can you blame them?
  • “How I Stopped Hating Women of the Wall and Started Talking to My Mother.” Will you see it?
  • Taglit-Birthright Israel is redefining who they consider "Jewish" after a 17% drop in registration from 2011-2013. Is the "propaganda tag" keeping young people away?
  • Happy birthday William Shakespeare! Turns out, the Bard knew quite a bit about Jews.
  • Would you get to know racists on a first-name basis if you thought it might help you prevent them from going on rampages, like the recent shooting in Kansas City?
  • "You wouldn’t send someone for a math test without teaching them math." Why is sex ed still so taboo among religious Jews?
  • Russia's playing the "Jew card"...again.
  • "Israel should deal with this discrimination against Americans on its own merits... not simply as a bargaining chip for easy entry to the U.S." Do you agree?
  • For Moroccan Jews, the end of Passover means Mimouna. Terbhou ou Tse'dou! (good luck) How do you celebrate?
  • Calling all Marx Brothers fans!
  • What's it like to run the Palestine International Marathon as a Jew?
  • from-cache

Would you like to receive updates about new stories?




















We will not share your e-mail address or other personal information.

Already subscribed? Manage your subscription.