Numbering in the tens of thousands, the group congregated to recite a special invocation – the birkat kohanim – that descendants of Judaism’s ancient priestly class chant in large public crowds around Sukkoth and Passover.
Three recipes rich in healthy, leafy greens and will make a delicious vegetarian, milchik meal in the sukkah.
This creamy soup feels so luxurious and indulgent but is not loaded with fat and calories.
The flavors in this recipe work incredibly well together — sweet, savory, crunchy and crisp. Just perfectly delicious and balanced.
Of all the ways things could have gone, I have followed a strange, narrow path indeed. So why shouldn’t my daughter’s be as well?
More than Passover or even Hannukah, Sukkot is the greatest holiday of all, and, according to Barbara Brotman, the only one that is foolproof.
Autumn recipes from a beautiful new book by Erin Gleeson make an ideal feast to eat in the sukkah.
What’s a nice Jewish couple like them doing in a campaign like this?
The etrog is a relatively new crop in the Negev desert, where it is being grown by a handful of ex-settlers from the Gaza Strip.
Food editor Liza Schoenfein decided to take a fresh look at a food she despised, testing two recipes — one Sephardic and one Ashkenazi. Even she liked the results.