Claudia Carlin
By Claudia Carlin
-
Food A Trip to Paris’s Best Kosher Butchery
Located in the tony 17th Arrondissement, a ten minute walk from the Etoile, in a neighborhood both residential and commercial, Boucherie Levy stands next to a store selling Judaica. While France’s kosher authorities have certified more than two dozen delicatessen and butcher shops in Paris, this is perhaps the most beloved, and with good reason….
-
Food An Underground Hummus Business Grows in Berlin
This week we bring you two stories about hummus around the globe. Tell us about your favorite hummus in the comments. In just over a year, Ze’ev Avrahami, an Israeli reporter living in Berlin, turned a passionate quest for the perfect hummus into a thriving underground food business. This month, he’ll open Sababa, an Israeli…
Most Popular
- 1
Opinion Don’t be fooled: Palestinian suffering in this war is exactly what Hamas wants
- 2
Opinion ‘If I were injured there, the best thing would be to die’: An ICU doctor’s devastating mission to Gaza
- 3
Culture In Trump’s USA Bible, a reminder of his biggest moments with his ‘favorite book’
- 4
Culture The internet’s Kate Middleton obsession may have revealed an unsavory Jewish secret
In Case You Missed It
-
News Philly Federation furious over Haverford’s ‘COVID in times of genocide’ campus event
-
Opinion Israel’s future depends on a Haredi draft. Can it survive implementing one?
-
Culture The Jewish artist bringing abortion history to America’s museums
-
Yiddish ווידעאָ: ווי האָט זיך אָנגעהויבן די ליטעראַטור אויף ייִדיש?Video: How did Yiddish literature begin?
שמעון נויבערג דערקלערט דעם חילוק צווישן אַלט־ייִדיש און מיטל־ייִדיש און די ביכער, שרײַבערס, לייענערס און דרוקערײַען פֿון יענער תּקופֿה