Welcome to the Forward’s coverage of kosher food, which follows Jewish dietary law.
Welcome to the Forward’s coverage of kosher food, which follows Jewish dietary law.
Welcome to the Forward’s coverage of kosher food, which follows Jewish dietary law.
Welcome to the Forward’s coverage of kosher food, which follows Jewish dietary law.
Eating food is an exercise in trust. In today’s day and age, where most eaters are extremely disconnected from the process that gets our food from farm to fork, we need to be able to trust our food producers, manufacturers, and cooks that the food is what it says it is, and it does not…
Jamie Geller, often dubbed the “Kosher Rachel Ray,” is the first to admit that making aliyah was a challenge. But nine months in she’s saying “what took me so long?!” Geller captured her family’s trials, tribulations, and successes of moving to Israel last August in the documentary series “Joy of Aliyah.” Based on the success…
Brothers Ken and Daniel Hechtman, owners of a kosher diner, helped saved several people from a fiery wreck in suburban Chicago. While driving back Sunday night from their kosher diner in Skokie, a semi-truck in front of them on the Edens Expressway in Northfield swerved into another car, causing an explosion. Daniel Hechtman, 54, ran…
If you’re looking to spice up your Shabbat dinner routine, try these tomato jalepeno matzo balls. [Boston.com] Some handy kosher travel advice — if you’re luck enough to be going to South Africa anytime soon. [Yeah That’s Kosher] The secrets of New York’s King of Falafel. [Serious Eats] There’s something so delightfully springy about honey….
“BISON?!?” I exclaimed to my dad who had just told me to try a new type of burger. I was ten years old, standing in my kitchen, eating what I thought was a typical dinner. I was actually halfway through with the patty when my dad informed me this wasn’t from a typical cow; rather,…
Customers can wave goodbye to KoJel kosher foods products like instant noodle soup and pudding — at least for a little while. V.I.P. Foods, the Queens food supplier that manufactures the products, has had roughly $1 million worth of inventory seized due to rodent infestation, The New York Times reported. The federal Food and Drug…
Poland’s Jewish community has about a one month supply of kosher meat left, following a ban on ritual slaughter that went into effect at the beginning of the year. Piotr Kadlcik, president of the Union of Jewish Religious Communities in Poland, confirmed to JTA on Monday from Warsaw that Poland will run out of kosher…
Yitzie Katz’s “aha” moment for KosherRestaurantsGPS — a new app tracking 1,600 certified-kosher food establishments — came three years ago in Manhattan’s Garment District. Parked outside W. 36th St. kosher hangout Jerusalem Café, the software developer noticed his car’s navigation system didn’t recognize the restaurant existed. Worse, he learned, “even if you used a GPS…
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