Yom Kippur is Judaism’s — and my own — holiest day. It is a day of both repentance and possibility, where we are called to reflect on who we are and who we aspire to be. As I have gotten older, I have found myself reflecting not only on myself, but also on my community….
Have Your Say is your chance to tell us what you think. This week, we asked you if it’s anti-Semitic to schedule something on Yom Kippur. Here are some of your answers: “If there is a significant specific population and if the event is likely to be of interest or concern to that population, then…
Of all prayers in the world, the rabbi of my congregation asked me to write something about Avinu Malkeinu — Our Father, Our King. This prayer, said three times on Yom Kippur has always been a challenge for me. I have a very complex history with so-called fathers and kings, and I’ve dedicated my adult…
This Yom Kippur, as you search through your closet for non-leather shoes to observe the dictates of the holy day, please can we all just say no to crocs? Yes I have written before of my strange obsession with Christopher Kane’s furry iteration of crocs, and yes, crocs are seeing a surge in popularity this…
Yom Kippur made me an atheist. Or at least it confirmed for me that I already was one. By age 10, it was clear to me that the persona of a God that punishes the wicked and rewards the good — and the corresponding High Holiday liturgy — was a false explanation of how the…
When blogger and cookbook author Molly Yeh starts cooking something up in her kitchen, it’s usually cause for celebration. Her food is as colorful as it is flavorful, almost always imbued imbued with a spirit of fun. So while the bagels Molly’s making in the video below aren’t exactly showstoppers, they are, in fact, meant…
Since his tragic departure from the Daily Show, Jon Stewart has become the rarest of sights. Save for his unofficial submission to headline next year’s Nice Jewish Guys calendar, Jon Stewart has only made the most sporadic of media appearances in the past year. For the first time in 20 years, there was no “Indecision”…
This is the second article in a two-part series. Last year, I made my first visit to Mumbai to walk in my mom’s proverbial footsteps and discover my Indian-Jewish heritage. I spent some time in the kitchen of Sharona Hayeems, a local Jewish caterer, learning her traditional method for making halwa, a sweet Indian custard…
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