Home-smoked wild salmon
Turn a fresh piece of fish into a sweet, salty glossy slab fit for the best bagel
Lox
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Food This summer, may all your lox be wild lox
In many places, farmed salmon is a slow-motion environmental train wreck. This summer, think wild.
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Culture No cream cheese? No problem. A dozen alternate bagel toppings.
We’re sure you’ve heard by now. First it was toilet paper. Then coins. At last, the supply chain’s woes have hit us squarely in the Jewish soul: there’s a cream cheese shortage in New York. While various reports have it that some bagel places are still schmearing enough Philadelphia to top a sugar cone, many…
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Culture Why attending the Brookyn Bagelfest made us hate bagels
Immediately upon walking into the Brooklyn Bagelfest, you passed a photo booth featuring a kiddie pool filled with real bagels. A steady stream of eager Instagrammers stepped into the pool to take pictures with oversized inflatable props, like fried eggs, bacon and palm trees — bagels are, after all, traditionally a tropical food. “These Bagels…
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Recipes A Shabbat Smoked Salmon Salade Niçoise perfect for the heat
Is the oven on or is my back door open? It is impossible to tell at this point. It’s the kind of hot that makes you want to lie on the cold floor in front of a fan covered in ice packs. It’s too hot to even swim. It’s definitely way too hot to turn…
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The Schmooze Well, It Was A Nice Life: Eating Lox Increases Risk Of Cancer, Some Researchers Find
The American Institute for Cancer Research has said that smoked and cured fish — including lox — are linked to cancer, just like processed meats, food-writer Sophie Egan pointed out in the New York Times. But what do those schlemiels at the American Institute for Cancer Research know? Right? For years, scientists have cautioned that…
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Food Witness The Creation Of The World’s Biggest Bagel And Lox Sandwich
If bagels at your local deli seem oversized, wait until National Bagel & Lox Day. Brooklyn-based appetizing giant Acme Smoked Fish Corp. is teaming with Big Apple bagel mavens Zucker’s Bagels this Friday, February 9, to build “the largest bagel and lox sandwich ever recorded.” Acme will host an open-to-the-public event at its Brooklyn facility,…
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Food How 103-Year-Old Appetizing Icon Russ & Daughters Stays Relevant
Home has always been central to Jewish families, from the old countries of our immigrant ancestors to their new homes in America and then on to newer homes in new communities as the generations moved up and out. Whatever we called home, it centered around family: the tiny community within a community. This is the…
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