The Future of the Jewish People…and Cocktails
Thu, May 21, 2020
12 A.M. ET
Zoom
THANKS TO ALL WHO JOINED US!
This event was recorded and is available to readers of the Forward.
Watch here.
Join Jay Sanderson, President & CEO of The Jewish Federation of Greater Los Angeles, and Rob Eshman, National Editor of The Forward, for cooking, cocktails and discussion. Both foodies will make a sensational Shavuot dish and special dairy-based cocktail while talking food, the Jewish response to Covid-19, and the post-Covid Jewish future.
This is part of our new series, “#ForwardFocus: Talks in Trying Times,” in which Forward editors are moderating weekly talks with Jewish leaders working to build community through this crisis.
Engage
Upcoming Events
Most Popular
- 1
News What We Know About Jeffrey Epstein’s Childhood
- 2
Culture The PBS series ‘Black and Jewish America’ gets it right — except the Black and Jewish part
- 3
Fast Forward Jewish congresswoman storms out of Epstein hearing after Pam Bondi raises her record on antisemitism
- 4
Culture Why Bad Bunny’s halftime show delighted New York Jews of a certain age
In Case You Missed It
-
Fast Forward Mamdani’s antisemitism chief pledges trust-building amid early skepticism
-
Fast Forward Israel’s bobsled team is chasing more than medals in its first Olympic outing in Milan
-
Opinion Debate over the Blue Square Super Bowl ad is fading. The racist responses from my fellow Jews will be felt longer.
-
Fast Forward French, German, Jewish leaders call for resignation of UN’s Francesca Albanese over ‘common enemy’ comments