Sarabeth Levine
By Sarabeth Levine
-
News Rugelach
Makes 3 dozen cookies Baker’s Note: Be sure that the cream cheese is well softened before creaming it with the butter. Let it stand at room temperature for at least 2 hours. Use full-fat cheese. 16 tablespoons (2 sticks) unsalted butter, at room temperature, cut into ½-inch cubes 8 ounces cream cheese, softened, cut into…
-
Recipes Chocolate Babka
Makes one large 9 by 5-inch loaf This streusel-topped loaf of Danish dough, swirled with an almond cream, chocolate,raisins, and cinnamon, is a classic Eastern European holiday bread. But don’t just reserve it for special holidays, as it is a welcome addition to a brunch menu.If the trick of twisting the filled dough into its…
Explore
Most Popular
- 1
News The great tent conspiracy theory: Are ‘outside agitators’ supplying protesters’ tents?
- 2
Opinion I teach Israel studies at NYU. We are importing the worst of Israel and Palestine to our campuses
- 3
Opinion Yes, antisemitism is rising. But pro-Palestinian protests aren’t the real threat to our campuses
- 4
Theater Hidden in this picture, the murder of 1.1 million Jews
In Case You Missed It
-
Film & TV Just how accurate is the Peacock series ‘The Tattooist of Auschwitz?’
-
Opinion I’m a UCLA professor. Why didn’t the administration stop last night’s egregious violence?
-
Opinion Violence at UCLA will only produce more violence. A remarkable Palestinian peace activist showed me an alternate way
-
Fast Forward Final exams at Columbia upended amid campus turmoil