Animal rights advocates across the country, rejoice!
Her Mediterranean tapas place Combina may have closed in May after just six month, but superchef Einat Admony is bouncing back in a big way.
Israeli-born chef Kfir Ben-Arimade is the coffee-lover behind Cafeine, a new java spot in Harlem.
If there were ever such a thing as an “Israeli kitchen” this would be it. In a light-filled, spacious room in a German Templar building that has been revamped as part of the Sarona complex, one can slip onto a comfy bar stool and enjoy the culinary show of Ran Shmueli’s dizzying, captivating open kitchen. The service on the bar is excellent. Don’t miss the particularly creative cocktails made of plants and fruit.