Joyce Goldstein
By Joyce Goldstein
-
Recipes Asparagus Soup From the Veneto
One reason this Passover soup is so delicious is because there are no onions to mask the clean asparagus flavor. Use margarine or olive oil for a meat-based meal. Related Tunisian Fish Ball Tagine Turkish Lamb With Green Garlic New Cookbook Is Chef’s Love Letter to Mediterranean Diet Serves 6 4 ½ to 5 cups…
-
Recipes Tunisian Fish Ball Tagine
In Spain, Sephardic fish balls, called albóndigas, were seasoned simply with parsley, maybe a little cheese, and then fried and served with tomato sauce. Those fish balls would bore the Tunisians, however, who like spices! These fish balls can be fried first, if you like, before they are slipped into the poaching liquid. I like…
-
Recipes Turkish Lamb With Green Garlic
Spring is when green garlic appears at the market. These fragrant green shoots with tiny young bulbs resemble large green onions or baby leeks, and combined with green onions, they make for a delicate and aromatic stew. If you cannot find green garlic at your market, you can use garlic cloves. With the slow cooking,…
Explore
Most Popular
- 1
Fast Forward ‘Murdered for speaking truth’: Netanyahu and US Jewish leaders mourn Charlie Kirk
- 2
Antisemitism Decoded Israel is being blamed for Charlie Kirk’s death. Here’s what that conspiracy theory says about the far right’s divide
- 3
Culture Charlie Kirk kept a ‘Jewish Sabbath.’ What did he mean by that?
- 4
News Who was Horst Wessel, and why are people comparing Charlie Kirk to him?
In Case You Missed It
-
Opinion Amid terror in Jerusalem, a cab driver’s brave gesture showcased the Israel I’ve always loved
-
Looking Forward Everyone thought I was crazy for majoring in religious studies. Here’s why it matters now more than ever.
-
Culture Charlie Kirk kept a ‘Jewish Sabbath.’ What did he mean by that?
-
Fast Forward At least 5 countries have said they will or could boycott Eurovision if Israel is included
-
Shop the Forward Store
100% of profits support our journalism
