Michael Croland
By Michael Croland
-
Food Meet the Jewish Punk Bands That Throw Gefilte Fish, Bagels and Hummus
Bagels, gefilte fish, Manischewitz, and other Jewish foods were used — and thrown — at Jewish punk concerts. In the early 1990s, Gefilte F*ck singer Howard Hallis would take the stage clutching a bottle of Manischewitz wine. The Los Angeles band threw matzo, chocolate gelt and even its eponym at concertgoers. At one raucous show,…
-
Food A Vegetarian Cookbook for Shabbat
Why is Korean-style barley salad in “The Vegetarian Shabbat Cookbook”? This barley, mushroom and veggie salad is topped off with a soy sauce–sesame dressing. It received rave reviews at an independent minyan’s vegetarian potluck this past Sabbath, and the service leader asked for the recipe. Perhaps a good vegetarian Sabbath dish is one that wows…
-
Culture Jewish Punks Unite
To commence each show on the Eight Crazy Nights tour, a flame was colored in above the menorah drawn on a bass drum. The drum set was then shared by three Jewish-oriented punk bands that joined forces to celebrate Hanukkah in West Coast punk venues. The tour featured a magical world where Manischewitz wine flows…
Most Popular
- 1
Fast Forward Tucker Carlson calls for stripping citizenship from Americans who served in the Israeli army
- 2
News Meet the Jews who helped elect Zohran Mamdani
- 3
Film & TV The new ‘Superman’ is being called anti-Israel, but does that make it pro-Palestine?
- 4
Fast Forward Calling itself ‘MechaHitler,’ Elon Musk’s AI tool spreads antisemitic conspiracies
In Case You Missed It
-
News Exclusive: J Street spurns ADL in teachers union fight, saying its approach ‘demeans the meaning of antisemitism’
-
Fast Forward Antisemitism envoy post remains unfilled six months into Trump’s term
-
Yiddish די קאָרעספּאָנדענץ צווישן צוויי יונגע שרײַבערינס נאָכן חורבןThe post-Holocaust letters between two young female writers
חוה ראָזענפֿאַרב און זעניע לאַרסאָן זענען געווען נאָענטע חבֿרטעס ביז זעניע האָט פּובליקירט זייערע בריוו אין 1971.
-
News Cuisine in the crossfire — how Israeli and kosher restaurants have become targets in the Israel-Hamas war
-
Shop the Forward Store
100% of profits support our journalism