Ariella Amshalem
By Ariella Amshalem
-
Recipes Greening Up Your Passover Recipes
The (dis)connection between the foods on our Passover table, and the Spring season did not occur to me until early adulthood, when I began cooking myself in earnest, and focused our meals on vegetables of all kinds, the whole year round. One year, I looked around the Seder table and realized that apart from the…
-
Food Shabbat Meals: A Work in Progress
I began sharing Shabbat meals with my husband Jeff when I was 19, while living in the dorms of Ben Gurion University in Beer Sheva. Each student apartment was equipped with a small kitchen and, as an aspiring cook and baker from a young age, I was thrilled to have my own cooking space. Each…
Explore
Most Popular
- 1
Fast Forward ‘Rabbi rebellion’: 33 Orthodox rabbis endorse Harris
- 2
Opinion Here’s why Orthodox Jews are loyal to Trump — even if they don’t love him
- 3
Opinion I was a Bernie supporter. This year, I’m voting Trump. Here’s why liberal Jews like me made the switch
- 4
FIRST PERSON As a rabbi, he helped others mourn. So why wouldn’t his daughter say kaddish for him?
In Case You Missed It
-
Opinion This election, I finally understand the undecided Jewish voter
-
Fast Forward Haaretz faces blowback after liberal Israeli paper’s publisher praises ‘Palestinian freedom fighters’
-
Fast Forward American Airlines won’t fly to Israel again until at least September 2025
-
Fast Forward Trump and Harris both tell Michigan voters they’re aiming to end the war in Gaza
-
Shop the Forward Store
100% of profits support our journalism
