Jessie Lipsitt
By Jessie Lipsitt
-
Food The Bison Burger Incident
“BISON?!?” I exclaimed to my dad who had just told me to try a new type of burger. I was ten years old, standing in my kitchen, eating what I thought was a typical dinner. I was actually halfway through with the patty when my dad informed me this wasn’t from a typical cow; rather,…
-
Food Four Pots, One Week
Working 40 hours per week leaves little time to prepare – let alone eat – food for breakfast, lunch, and dinner. And ensure that the food is healthy, inexpensive, and easy to prepare? This is quite the task. I’m here to share how I spend my eating hours during the time-crunched work week. Breakfast: Smoothies,…
Explore
Most Popular
- 1
Opinion Hamas made a remarkable offer — because Trump laid a remarkable trap
- 2
Special Report This school is fighting antisemitism all wrong. Why is it working?
- 3
Books A bespectacled, Jewish hypochondriac with literary pretensions and a creepy fascination with his stepson’s girlfriend — Guess who?
- 4
Opinion Israel is at an existential pivot point. It never needed to go this far.
In Case You Missed It
-
Culture Satire on ‘Saturday Night Live’ used to be a deadly weapon; is it still enough in the Trump era?
-
Fast Forward Squeezed out in Gaza, PA’s Abbas embraces Israeli peace activists in Ramallah
-
Fast Forward Trump plans Israel trip as IDF withdrawal in Gaza triggers 72-hour clock for hostage release
-
Fast Forward Nadler accuses RFK Jr of antisemitism over claim that ‘early’ circumcisions lead to autism
-
Shop the Forward Store
100% of profits support our journalism
