Mark Bittman
By Mark Bittman
-
Recipes Mark Bittman’s Meatballs, The New Way
Reprinted with permission from “VB6: Eat Vegan Before 6:00 to Lose Weight and Restore Your Health … for Good” by Mark Bittman. Makes: 4 servings Time: About 1 hour Combining grains with vegetables and meat makes for a better meatball, moister and more complex in texture and flavor. The combination here is bulgur and spinach,…
-
Food Mark Bittman’s Chickpea Ratatouille
Reprinted with permission from “VB6: Eat Vegan Before 6:00 to Lose Weight and Restore Your Health … for Good” by Mark Bittman. Makes: 4 servings Time: About 1 1⁄2 hours, largely unattended Classic ratatouille—a mixture of summery vegetables stewed with olive oil and herbs—is stellar and satisfying on its own. Add chickpeas (or cannellini, or…
Most Popular
- 1
Fast Forward The judge in Maduro’s case is an Orthodox Jew — and displays a Torah verse in his chambers
- 2
News He stormed the Capitol wearing a Camp Auschwitz sweatshirt 5 years ago. Where is he now?
- 3
Culture Bob Dylan warned us about guys like Stephen Miller
- 4
Antisemitism Decoded Things are only going to get worse for Jews from here
In Case You Missed It
-
Fast Forward Longtime pro-Israel Democrat Steny Hoyer announces retirement from Congress
-
Politics Cameron Kasky embodies rising Gen Z Jewish criticism of Israel. Can it get him to Congress?
-
Opinion The ICE shooting in Minneapolis shattered my Holocaust survivor father’s’ American dream
-
Yiddish אוידיאָ: וואָס באַטײַט דער סידני־אַטאַק פֿאַר די ייִדן אין אויסטראַליע?AUDIO: What does the Sydney attack mean for Jews in Australia?
אַלעקס דאַפֿנער, פֿון מעלבורן, אַנאַליזירט די באַדינגונגען וואָס האָבן אפֿשר דערפֿירט צו דעם אומגליק.
-
Shop the Forward Store
100% of profits support our journalism