
Sam Lin-Sommer is an editorial fellow at the Forward. You can reach him by email at [email protected] or follow him on Twitter at @SamLinSommer.
Sam Lin-Sommer is an editorial fellow at the Forward. You can reach him by email at [email protected] or follow him on Twitter at @SamLinSommer.
At Tsion Cafe, Beejhy Barhany tells her community's story through food
Since the ice cream company was founded in 1978, activism has been (half) baked into the brand's DNA
David Calderon Zonana's 'Pocket Abuelitas' honors the legacy of Mexican Jewish matriarchs
The perfect pan-Asian homage to the latke
Start by trying foods from across the diaspora — and getting creative about oil
A conversation with Fadi Kattan about his hometown's food, multiculturalism and resilience under Israeli occupation
The salon theater show captures the community's joys and struggles — with songs, prayers, and K-pop
Zilka Joseph's new of book of poetry, 'Sweet Malida: Memories of a Bene Israel Woman,' dips into the culture and mythology around the subcontinent's largest Jewish community
100% of profits support our journalism