Susan Kleinman
By Susan Kleinman
-
News Yid.Dish: Use-Up-the-Apples Kugel
Philadelphia – May, 1986. I’m walking down my college’s main thoroughfare, having just finished the very final final exam of my senior year. It’s late afternoon, and as I head toward my off-campus apartment, I come upon a street vendor selling shiny, green Granny Smith apples. I hand the man a quarter, and wipe the…
-
News Yid.Dish: Waste Not, Want This Green Bean-Feta Salad
Fresh, local green beans should be here any day, now – but when they aren’t available, I rely on the frozen ones from Trader Joe’s. I like that TJ’s haricots verts are less waterlogged than many other brands of frozen green bean, and I appreciate the way each bean seems to have been individually frozen…
Explore
Most Popular
- 1
Fast Forward Rep. Max Miller says driver called him a ‘dirty Jew’ and threatened to kill his family. A local doctor turned himself in.
- 2
News An Alabama millionaire offered Jews $50,000 to move to his town. 16 years later, what’s left?
- 3
Culture Why is Israel’s attack on Iran called ‘Rising Lion’ — and what does the Bible have to do with it?
- 4
News As Israel attacks, what is life like for Jews in Iran?
In Case You Missed It
-
Culture How a Jewish reporter like me got addicted to Christian media
-
Opinion Israeli leaders are using Holocaust comparisons to justify attacks on Iran. Is that kosher?
-
Fast Forward Over half of Jewish students at Columbia experienced discrimination and exclusion after Oct. 7, survey shows
-
Fast Forward Journalist board of Shtetl, news site covering haredi Orthodoxy, resigns after founder renounces mission
-
Shop the Forward Store
100% of profits support our journalism
