Susan Kleinman
By Susan Kleinman
-
News Yid.Dish: Use-Up-the-Apples Kugel
Philadelphia – May, 1986. I’m walking down my college’s main thoroughfare, having just finished the very final final exam of my senior year. It’s late afternoon, and as I head toward my off-campus apartment, I come upon a street vendor selling shiny, green Granny Smith apples. I hand the man a quarter, and wipe the…
-
News Yid.Dish: Waste Not, Want This Green Bean-Feta Salad
Fresh, local green beans should be here any day, now – but when they aren’t available, I rely on the frozen ones from Trader Joe’s. I like that TJ’s haricots verts are less waterlogged than many other brands of frozen green bean, and I appreciate the way each bean seems to have been individually frozen…
Explore
Most Popular
- 1
Culture RFK Jr.’s poems to Olivia Nuzzi are peak cringe — so were King Solomon’s
- 2
News DNA test kits spark a surge of online conversions to Judaism in the U.S.
- 3
Film & TV For ill and for good, this ‘Wicked’ song has become ubiquitous
- 4
News As young Jews move away from Israel, Jewish leaders are reluctant to change their approach
In Case You Missed It
-
Fast Forward After drawing BDS backlash, progressive Jewish writer Peter Beinart apologizes for speaking at Tel Aviv U
-
Culture The gift Tom Stoppard gave to me — and to all who adore him
-
Opinion How would Jews fleeing Europe have fared under Trump’s anti-immigration policies?
-
Fast Forward Most American Jews believe Zohran Mamdani will make NYC Jews less safe, Israeli poll finds
-
Shop the Forward Store
100% of profits support our journalism
