The Pollan Family
By The Pollan Family
-
Recipes Citrus-Roasted Chicken with Grand Marnier
Photograph by Quentin Bacon This dish is such a stunner and a crowd pleaser. The depth of the Grand Marnier with the zestiness of the citrus creates the most amazing flavor. Serves 4 ¼ cup plus 2 tablespoons extra-virgin olive oil ¼ cup plus 1 tablespoon fresh lemon juice ¼ cup fresh honey tangerine (Murcott…
-
Food Grandma Mary’s Mandelbrot Cookies
Photograph by John Kernick This is our favorite recipe of our grandmother’s and the first one she taught us to make. Yiddish for “almond bread,” mandelbrot is the Jewish version of biscotti. Because these cookies are twice-baked, they are crisp and crunchy — and highly addictive. Delicious served with coffee, tea and dessert wine for…
Explore
Most Popular
- 1
Opinion Zohran Mamdani’s victory proves it: The ‘gotcha’ mode of fighting antisemitism has to go
- 2
News What a Mayor Mamdani would mean for New York Jews
- 3
Fast Forward Mamdani tells Colbert — and a national audience — why NYC Jews shouldn’t fear him as mayor
- 4
Opinion Mamdani’s victory is an opportunity for Jews to relearn the art of disagreement
In Case You Missed It
-
Opinion Can we say Donald Trump’s Middle East nuclear strategy is dangerous — if it isn’t even a strategy?
-
Opinion ‘Israel is seen as violent’ — and Israeli chefs, once global culinary icons, are feeling the heat
-
Culture As Mel Brooks turns 99, his wisdom matters more than ever
-
Culture Barbra Streisand’s brand-new duet with Bob Dylan is a whole lot different than you might think
-
Shop the Forward Store
100% of profits support our journalism
