San Francisco Gets New Kosher Bakery
Graphic by Angelie Zaslavsky
— An Israeli-owned restaurant has opened as the only kosher retail bakery in San Francisco.
Israeli friends Isaac Yosef, Avi Edri and head chef Yanni — who goes by one name — held a soft opening for their bakery Taboon in the city’s SoMa neighborhood last week, the San Francisco Gate reported.
As Oakland’s Grand Bakery gets set to close this week after 55 years of operation, Taboon will become the city’s only true kosher bakery. Izzy’s Brooklyn Bagels, which is kosher-certified, has locations in Palo Alto and East Palo Alto.
Taboon offers challah, pita, bagels, babka, rugelach, bourekas, sufganiyot for Hanukkah and more. The recipes are taken from Yanni’s great-grandfather, an Iraqi Jew who migrated to Israel and owned a bakery in Jerusalem’s Machane Yehuda Market.
The bakery has been churning out 1,000 pitas a day and selling out of most of its items daily.
“All of my life, I was dreaming to open my own bakery,” Edri, a former diamond merchant, told the Gate. “It’s a dream come true.”
Two other kosher-certified bakers, Irving’s Premium Foods in San Francisco and Vital Vittles in in Berkeley, do not have retail locations but supply baked goods to stores and restaurants.
This is a moment of great uncertainty. Here’s what you can do about it.
We hope you appreciated this article. Before you go, we’d like to ask you to please support the Forward’s independent Jewish news this Passover.
This is a moment of great uncertainty for the news media, for the Jewish people, and for our sacred democracy. It is a time of confusion and declining trust in public institutions. An era in which we need humans to report facts, conduct investigations that hold power to account, tell stories that matter and share honest discourse on all that divides us.
With no paywall or subscriptions, the Forward is entirely supported by readers like you. Every dollar you give this Passover is invested in the future of the Forward — and telling the American Jewish story fully and fairly.
The Forward doesn’t rely on funding from institutions like governments or your local Jewish federation. There are thousands of readers like you who give us $18 or $36 or $100 each month or year.
Support our mission to tell the Jewish story fully and fairly.
