June 6, 2003
Hadassah’s First Cook Book, Cornhusks ’n All A May 30 article identifies the Hadassah in Dorchester, Mass., as having been, in 1931, the first chapter in the United States and Canada to publish a cookbook (“Happy Holidays from Hadassah”). That distinction rightly belongs to the 25 women of Omaha, Neb., who worked in 1927 on…