Food Judy Zeidler, passionate purveyor of Jewish and Italian cooking, dies at 92 The best way to remember Judy Zeidler is through her recipes By Rob Eshman Nov 1, 2022 | 3 min read
Opinion Israel deported me for helping West Bank Palestinians. I won’t give up on a peaceful future for the country I love By Leila Stillman-Utterback Nov 16, 2025 | 5 min read
Culture Hey, Irving — why are there so many Jews named Irving? By Ben Yagoda Nov 17, 2025 | 4 min read
Culture A shocking true story of Mexico’s Jewish community comes to Netflix By Mira Fox Nov 20, 2025 | 4 min read
Books Esteemed by Oscar Wilde, England’s ‘greatest Jewess’ may finally be getting her due By Benjamin Ivry Nov 14, 2025 | 3 min read
Culture How a wedding in Oklahoma taught a group of police officers and SWAT team members to care about Judaism and Israel By Carla Singer Nov 22, 2025 | 4 min read
Fast Forward Germany’s antisemitism czar says slogans like ‘From the river to the sea’ should be illegal By Shira Li Bartov Nov 21, 2025 | 3 min read
Fast Forward There’s something missing from John Fetterman’s memoir: Israel By Louis Keene Nov 21, 2025 | 3 min read
Looking Forward How a Russian samovar connects me to the old country — and my black market dealing great-great-grandmother By Olivia Haynie Nov 21, 2025 | 3 min read