Sephardic Jews
The Latest
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Food How to make your grandma’s brisket — and make it vegan
Micah Siva talks 'Nosh,' her new cookbook on veggie-centric Jewish food
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News Instagram’s ‘IsraelSoWhite’ mocks notion of Israelis as ‘white colonizers’
Satirical campaign from director Ben Younger celebrates diversity among Israeli Jews
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Yiddish World VIDEO: A sign of Jewish unity as Ashkenazi Jews celebrate the Sephardi language, Ladino
Since many Yiddishists are intrigued with Ladino, Moishele Alfonso reported about the NYC event in Yiddish (with English subtitles)
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Film & TV In a conversion comedy, France’s Jerry Seinfeld flirts with Catholicism
‘Stay With Us’ reveals the French-Moroccan comic Gad Elmaleh’s fascination with the Virgin Mary
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Culture How this Romaniote synagogue keeps a Jewish ‘minority within a minority’ alive
Kehila Kedosha Janina, a small synagogue on the Lower East Side, represents a tiny Jewish community that lived in Greece for over 2,300 years
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Food These bodaciously herbaceous Jewish ingredients just might make you cuckoo for kuku
Fresh herbs are essential to a scrumptious frittata-like Persian specialty
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Theater One of our great magicians thinks he knows why there are so many Jews in his field
Asi Wind follows in the tradition of Harry Houdini, David Copperfield and David Blaine
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Culture In the history of the artichoke, a history of Sephardic Jews
The glorious vegetable made its way from the Iberian Peninsula during the Inquisition to Sicily and then to the Jewish Ghetto of Rome
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Fast Forward How Coke’s Passover recipe sparked an antisemitic conspiracy theory
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Politics Meet America’s potential first Jewish second family: Josh Shapiro, Lori, and their 4 kids
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