This is the Forward’s coverage of Shabbat, the Jewish day of rest.
Shabbat
The Latest
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Food An heirloom tomato tart for a socially-distant picnic Shabbat I #TweetYourShabbat
#tweetyourshabbat is a global movement founded by Carly Pildis, celebrating the struggle and joy of getting Shabbat on the table every week. This is a place for real dinners and real conversations about Jewish life. Join us at Forward in sharing what you’ll be eating and how your feeling this week at #TweetYourShabbat I love…
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Food My aunt’s Tunisian couscous with beef I #TweetYourShabbat
It starts with a flurry of text. Where is the couscous!!? When are you going to cook our food in that column of yours? My Tunisian godsiblings want to know. I love couscous, but I am intimidated to cook it. Who am I, daughter of chopped liver and brisket, to attempt my Auntie Brigitte’s couscous?…
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Life My Orthodox friend hasn’t kissed his fiancee. But I have.
From its start in 1906, A Bintel Brief was a pillar of the Forward, helping generations of Jewish immigrants learn how to be American. Now our columnists are helping people navigate the complexities of being Jewish in 2020. Send questions to [email protected]. Falsely accused Dear Bintel, There is only one kosher butcher in my town,…
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Community Is this Shabbat prayer non-binary?
The liturgical poem (piyyut) Yedid Nefesh, sung as part of the Friday night kabbalat shabbat (welcoming the sabbath) service, is incredibly powerful. The melodies are beautiful. The memories of so many Friday nights – at camp; in ad-hoc minyanim (prayer quorums) in people’s houses; in synagogues around the world — are resonant. The cue to…
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Food Chocolate olive-oil mousse and other blessings of a #QuarantineShabbat
My Instagram feed has news photos and food photos. This week the food photos showed some pretty wonderful, cozy quarantine feasts, challahs and sourdoughs. The news photos showed pictures of thousands of cars waiting in a giant parking lot for handouts from the Los Angeles Regional Food Bank. In case we’d been able to ignore…
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Recipes Quarantine Shabbat: Chicken and Artichoke Paella on a Wood Fire
In the best of times, food can transport and connect us. These days, when we are both stuck and disconnected, food has its work cut out for it. If we can’t get out, the right dish can at least give us the feeling of escape. That’s why I’m making paella on my Facebook Live webcast…
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News For Millenials, virtual Shabbat motivates neighborhood connections
At 5 pm on Fridays, Julia Logan pushes back her desk, moves her work screen aside and dims the lighting. In her small apartment dining room, amidst twinkling lights in mason jars, she sets a Shabbat table for one and joins a Zoom call of seven other young adults in Chicago, and across the country….
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Food How to cook a #QuarantineShabbat
Hard times call for easy Shabbat meals. This is a delicious, simple menu that can be conjured from items that — for now — are still easy to come by: chicken, cauliflower and greens. Combine with a challah and wine, and no one will feel deprived. Just the opposite: the pure flavors and natural ingredients…
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