City Winery is hosting the Yeshiva University Museum Gala, which honors the Herzog family.
Kosher food has come a long way, with the trendiest dishes now appearing on kosher restaurant menus.
Does the ideal Father’s Day for you involve food, and lots of it? Then stop by the Taste of Jewish Culture Festival in NYC this Sunday and nosh away.
Kosher restaurant Rimon, helmed by chef Daniel Esses, will open in Tulane University’s Hillel house this summer.
When the OU, which disapproves of same-sex marriage, granted kosher certification to Big Gay Ice Cream, it may not have seen the irony — but we did.
A few years ago, I decided to try and wow my in-laws by baking a step-intensive, outrageously decadent cheesecake. It was a white and milk-chocolate “bullseye” design that required a laborious process of measuring and pouring the mixtures just so to create perfectly symmetrical concentric circles, alternating brown and white batters. However, the end result was just short of a disaster: The circles weren’t symmetrical, instead they were more like bulbous squiggles resembling paint splatters. The white-chocolate layer ran out before I could finish the final center circle. The batter kept splattering, white chocolate mixing with the milk chocolate, the edges of each color bleeding and sloshing into one another. After baking, the cheesecake looked like a sad, hot mess, its center caving in and the edges sticking to the sides.
Thrillist goes out to lunch with popular kosher food blogger Busy In Brooklyn at Midwood-based Pizza Time. Deliciousness ensues.
Shavuot is all about cheesecake, and these decadent images from Instagram take the cake.
Kosher Greek food, music, dancing will be on offer at the third-annual Jewish-Greek Festival this Sunday on the Lower East Side.
A little-known holiday that coincides with Mother’s Day this year offers the perfect excuse for a barbecue, a bonfire — even bows and arrows.