Rabbi Rachel Kahn-Troster

Yid.dish: Squash Lasagna with Spicy Fresh Tomato Sauce

This has been the summer of the zucchini. With my Tuv Ha’aretz CSA deeply affected both by the Northeast tomato blight and the heavy early season rains, most of what we have gotten this summer has been some form of zucchini or summer squash.

Yid.dish: Squash Lasagna with Spicy Fresh Tomato Sauce

This has been the summer of the zucchini. With my Tuv Ha’aretz CSA deeply affected both by the Northeast tomato blight and the heavy early season rains, most of what we have gotten this summer has been some form of zucchini or summer squash.

Yid.dish: Pharaoh’s Wheel

The Italian Jews have a special recipe they make this Shabbat called Pharaoh’s Wheel, a pasta baked into a round pan and filled with nuts, raisins, and meat