Mixing Bowl: Jewish Farms, Schnecken vs. Rugelach, Jewish Farms Sprout

What exactly is the difference between rugelach and schnecken? Joan Nathan goes after the sweet history of these two desserts on Tablet .

What to do with leftover Kiddush wine? Israeli wine blog HaKerem finds some bizarre answers via twitter.

Looking for an Indian dinner recipe? My Jewish Learning shares a recipe for saag chevre, a spin on the classic saag paneer.

More and more Jewish farms are sprouting around the country, says JTA .

In 2010 Israel developed 65 new pepper varieties including “yellow pepper with vitamins and red pepper resembling a tomato, according to Ynet .

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