Mixing Bowl: Jewish Farms, Schnecken vs. Rugelach, Jewish Farms Sprout
What exactly is the difference between rugelach and schnecken? Joan Nathan goes after the sweet history of these two desserts on Tablet .
What to do with leftover Kiddush wine? Israeli wine blog HaKerem finds some bizarre answers via twitter.
Looking for an Indian dinner recipe? My Jewish Learning shares a recipe for saag chevre, a spin on the classic saag paneer.
More and more Jewish farms are sprouting around the country, says JTA .
In 2010 Israel developed 65 new pepper varieties including “yellow pepper with vitamins and red pepper resembling a tomato, according to Ynet .