Gil Marks
By Gil Marks
-
Food How Manischewitz Matzo Helped Make America
Matzo is bread made from flour of members of the wheat and barley families mixed with water and then, to avoid engendering hametz, baked within 18 minutes of mixing. Historically, it was customary for each household to bake their own matzos. The result would be virtually unrecognizable to modern American Jews, it was a relatively…
-
Food A World of Dishes for Tu B’Shvat
In Israel by late January, about halfway through the rainy season, the majority of the year’s precipitation has fallen. The sap in the trees begins to flow and the branches show the initial signs of budding. It’s at this time that Jews celebrate Tu B’Shvat (this Thursday and Friday) — known as the New Year…
Explore
Most Popular
- 1
Fast Forward After Minneapolis shooting, local Jewish service channels a city’s grief and resolve
- 2
Culture ‘The Pitt’ tackled the trauma of the Tree of Life attack. Here’s how survivors of the synagogue shooting reacted to the episode.
- 3
News Why Josh Shapiro’s memoir could complicate a presidential run
- 4
Antisemitism Decoded How an ‘all-American boy’ became a Mississippi synagogue arson suspect
In Case You Missed It
-
Antisemitism Decoded Israel is teaming up with the far right to fight global antisemitism
-
Fast Forward Vance omits mention of Jews from Holocaust Remembrance Day statement, incensing Jewish critics on both sides of the aisle
-
Fast Forward After punching a rabbi in Queens, suspect charged with hate crime, police say
-
News How a Russian Jewish activist’s deportation case led to Mahmoud Khalil’s
-
Shop the Forward Store
100% of profits support our journalism
