Sam Lin-Sommer is an editorial fellow at the Forward. You can reach him by email at [email protected] or follow him on Twitter at @SamLinSommer.
Sam Lin-Sommer
By Sam Lin-Sommer
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News Queens College has been a model of Muslim-Jewish cooperation. Can it stay that way after Oct. 7?
A student body that is 1/3rd Jewish and 1/6th Muslim struggles for harmony amid war
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News Columbia’s campus is rocked by protests. The surrounding neighborhood? Not so much
Residents of Morningside Heights say it's business as usual in their Upper Manhattan community
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Food No, your matzo doesn’t need to be drier than the Sinai Desert
The search for soft matzo
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Food The Jewish soup that keeps people warm at the ‘end of the universe’
How a Newfoundland chef’s stew of smoked meat and split peas becomes a pastrami pea soup in Brooklyn
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Food 7 under-the-radar Purim treats you can get from NYC bakeries
Tired of dry Hamantashen and boring fillings, I went on a quest for something new
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Food Where can you find the best egg cream in the world? Not New York
Philadelphia's Franklin Fountain won the first National Egg Cream Invitational with an unconventional take on the New York classic
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Fast Forward Latest accessory in Crown Heights: A shovel lapel pin to signal support for the 770 tunnel
Podcast digs into what really happened in fracas at Chabad Lubavitch headquarters
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Food How to make your grandma’s brisket — and make it vegan
Micah Siva talks 'Nosh,' her new cookbook on veggie-centric Jewish food
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