The results were at times surprising…
The reason for Lag B’Omer is mainly derived from two Talmudic stories that take place during the Roman period.
How Jewish, Muslim, and Hindu community leaders in the state’s biggest county are working together to get days off for minority religious holidays.
“Fairy tales are also helpful in this time,” Deutsch said. “Imagination is a really important tool for hope.”
In her new cookbook, Leah Koenig serves up appetizers that push the boundaries between traditional and modern.
If there is a reigning queen of Jewish cookbooks, it is Joan Nathan, whose new book, ‘King Solomon’s Table,’ includes this majestic purim treat.
If gefilte fish was in need of an image makeover — and let’s be honest, it was — it couldn’t have done much better than having these two taking up its cause.
Abigail Pogrebin wondered what it’s like to live by the Jewish calendar. And now she’s going to try, one holiday at a time. She starts by explaining why it is so important — and difficult.
In the days leading up to Tisha B’av — especially in light of the war in Gaza — food isn’t as joyous as usual. Molly Yeh offers coconut quinoa as a source of comfort and nourishment.
Presiding over a wedding for secular friends is one thing. Doing it on Yom Kippur felt like too big a leap, even for one who isn’t particularly observant.