For Maia Hirschbein, olive oil is a vein that runs through all her interests, from food to Judaism. And it all started two years ago in a Tuscan olive grove.
When an olive-oil expert’s mother switched to high-quality extra-virgin olive oil in her cooking, her challah was transformed.
Louis Ginzberg is famous for his six-volume ‘Legends of the Jews.’ A critical assessment demonstrates the continuing appeal of the Talmudist and his works.
From Gaza to Woody Allen, there were fewer and fewer ways to make the world seem OK in 2014. Anya Ulinich asks if this was the year the spin doctors finally lost control.
French police arrested a man they suspect was involved in the rape and robbery of a Jewish family in a Paris suburb.