Hadas Margulies
By Hadas Margulies
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Food A No-Guilt (Vegan) Schmear for Your Bagel
This cream cheese beats the pants off Tofutti. Photograph by Hadas Margulies As a follow-up to my post on gluten-free vegan pumpkin bagels, I thought it was only fitting to share with you a whole new world of cream cheese: the raw, vegan one. I love raw foods, because no nutrients are lost in their…
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Food Indian-Scented Spin on a Jewish Staple
This yellow cabbage and edamame dish will warm the Indian Eastern European in you. Photograph by Hadas Margulies A good cabbage dish is one of my favorite gift’s from my Eastern European ancestors. A head of cabbage is cheap, huge and its fairly neutral flavor allows so much room for creativity. Now that it’s getting…
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Food Crumbs Reopens, With New Treats on the Menu
The writer wants to eat all of the Kid’s Favorite Taste Pack pictured above. Courtesy of Crumbs Cupcake-loving kosher-keepers rejoice — Crumbs is back in action and sweeter than ever. The cupcake chain, which opened in 2003 on the Upper West Side, closed its doors this past July. I remember it well. My Israeli cousins…
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Food Today is Lower East Side Pickle Day!
Turning back time on the Lower East Side today. Courtesy of Lower East Side Pickle Day It’s hard to stay cool as a cucumber when today is such a big dill! Lower East Side Pickle Day is finally upon us in all its salty and sour green glory. From 12-5 p.m. today (Sunday, October 19),…
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Food Pumpkin Bagels, Allergy-Free and Easy
Healthful, homemade pumpkin bagels are easier to make than you might think. Photographs by Liza Schoenfein As a holistic-nutrition student and private chef, my main goal in, well, life, is to create the healthiest comfort food known to man. There are certain foods I could never live without, but often they contain ingredients I definitely…
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Food Pittsburgh’s Conflict Kitchen Lives Up to Its Name
Conflict Kitchen goes Palestinian. Screenshot from Conflict Kitchen Some members of Pittsburgh’s Jewish community are none too happy with Conflict Kitchen’s latest menu. Every few months, the popular local restaurant features a cuisine from a country that’s in conflict with the U.S. Currently on the menu is Palestinian food, which has stirred up a bit…
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Food A Podcast for the ‘Artsy Foodie’ in You
The new radio half hour airs Sundays at 6 p.m. Photograph courtesy of Joshua David Stein Joshua David Stein, restaurant critic for the New York Observer, has launched a podcast on the Heritage Radio Network. The Joshua David Stein Variety Hour…Half Hour features poems, music and themed discussions about food. According to the description on…
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Food Prejudice for Lunch in Bushwick?
@bushwickcoffee shop calls out “greedy” Jewish customers. Instagram. My first day on the job as the new food intern at The Forward, and what news do I hear? The owner of one of my very own neighborhood spots, The Bushwick Coffee Shop, has posted a rant on Facebook and Instagram about the “greedy infiltrators” that…
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