Rosemary Hutzler
By Rosemary Hutzler
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Food Michael Twitty’s Edible Scripture
The African American chef in the rainbow kippah looked up from arranging his implements to survey the crowd assembling before him. “What about the people coming in?” he murmured, and was told, “We’re out of chairs.” More than 100 people had come in. The chef’s eyes widened theatrically. “It’s mamash a nais!” “Truly a miracle”…
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Food ‘Chosen Food’ at Maryland Jewish Museum
A thoughtful hostess puts something for everyone on her menu. So it is with the Jewish Museum of Maryland’s new exhibit, “Chosen Food: Cuisine, Culture, and American Jewish Identity.” As John Stewart says in one of the show’s catchy wall quotes, “There’s nothing that two Jews like more than to sit around in a diner…
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