This dish is filled with spices, warm, caramelized onions and fresh herbs. It is more warm and flavorful than hot, if you prefer heat then add a few fresh red chilis when you add the water or serve with Kashmiri hot sauce. It is easily made without an Instant Pot just plan for a longer cook time. This recipe owes a debt to Archana Muhnde and her incredible work at the Ministry of Curry.
#tweetyourshabbat is a global movement founded by Carly Pildis, celebrating the struggle and joy of getting Shabbat on the table every week. This is a place for real dinners and real conversations about Jewish life. Join us at Forward in sharing what you’ll be eating and how your feeling this week at #TweetYourShabbat
Every coat you need to know about.
Kardashian was showing off an amulet inspired (maybe, sort of, tangentially) by Jewish tradition.
6“There are very few ways we can know the people who fed into our gene pool. But when we eat the same food, there’s this sense of continuity.”