Skip To Content
JEWISH. INDEPENDENT. NONPROFIT.
Back to Opinion

Remembering Noah Pozner With Tacos

“You wanted to be a doctor, a soldier, a taco factory manager. It was your favorite food, and no doubt you wanted to ensure that the world kept producing tacos,” Veronique Pozner said in a eulogy for her son Noah at his funeral on Monday.

Six-year-old Noah, who was murdered in the massacre at the Sandy Hook Elementary School in Newtown, Conn., will tragically never get a chance to fulfill any of his dreams.

However, people can honor his memory by making the Mexican dish he so enjoyed. Some have posted online that they will have actual taco dinners and parties. Alternatively, others are making imaginary tacos as a sort of virtual comfort food for his bereaved family.

Tacos For Noah went online Tuesday, allowing anyone to post via Twitter the kind of taco they would like to make for Noah (or the variety they would have ordered from Noah’s taco factory).

“Noah Pozner wanted to work at a taco factory when he grew up. Tacos were his favorite food, and no doubt he wanted to ensure that the world kept producing tacos,” reads the introductory text on the website. “Help us create a virtual taco in his memory. Add your special ingredient below and tweet it. Voila! Tacos for Noah, all in memory of this very special Little Man!”

Since the site went up, people have been making everything from chicken tacos, to fish tacos to vegetarian ones with beans, lettuce, sour cream, guacamole and cheddar cheese.

One person, in a creative culinary fusion suggestion, wants a hummus taco. Others are putting together more conceptual varieties with ingredients like peace, love, good karma, optimism, laughter and inspiration.

On the project’s Twitter account, a call has been put out to companies and brands like Doritos, Chipotle, Old El Paso, Ortega and Taco Bell to help “help us make virtual tacos for #Noah Pozner.”

Neither the website nor the Twitter account list the names of those behind this memorial gesture, but it seems that they may be Newtown-based and personally acquainted with the Pozner family. “Thank You Noah and Pozner family for a lifetime of inspiration. We hope this ‘comfort food’ shows you, most importantly, that you are not alone,” they wrote at the bottom of the website.

A message from our Publisher & CEO Rachel Fishman Feddersen

I hope you appreciated this article. Before you go, I’d like to ask you to please support the Forward’s award-winning, nonprofit journalism during this critical time.

We’ve set a goal to raise $260,000 by December 31. That’s an ambitious goal, but one that will give us the resources we need to invest in the high quality news, opinion, analysis and cultural coverage that isn’t available anywhere else.

If you feel inspired to make an impact, now is the time to give something back. Join us as a member at your most generous level.

—  Rachel Fishman Feddersen, Publisher and CEO

With your support, we’ll be ready for whatever 2025 brings.

Republish This Story

Please read before republishing

We’re happy to make this story available to republish for free, unless it originated with JTA, Haaretz or another publication (as indicated on the article) and as long as you follow our guidelines. You must credit the Forward, retain our pixel and preserve our canonical link in Google search.  See our full guidelines for more information, and this guide for detail about canonical URLs.

To republish, copy the HTML by clicking on the yellow button to the right; it includes our tracking pixel, all paragraph styles and hyperlinks, the author byline and credit to the Forward. It does not include images; to avoid copyright violations, you must add them manually, following our guidelines. Please email us at [email protected], subject line “republish,” with any questions or to let us know what stories you’re picking up.

We don't support Internet Explorer

Please use Chrome, Safari, Firefox, or Edge to view this site.