A New York nighttime food fest returns, a Boston eatery goes Kosher, and everything else that’s happening this week in the world of Jewish food.
“Others have a nationality,” the writer Brendan Behan famously noted. “The Irish and the Jews have a psychosis.” We also share a love of corned beef and raucous fiddle music — think folk and klezmer. Still, an Irish-Jewish fusion restaurant seems like a stretch.