In yet another sign that an Israeli-food renaissance is taking place in the U.S., the James Beard Foundation yesterday named Israeli-born Zahav chef Michael Solomonov a finalist in the Outstanding Chef category, a top national honor of the prestigious annual culinary awards. The winners will be named in a ceremony on May 1, at a…
Rooster Soup Company has a lot in common with other restaurants from Michael Solomonov’s Philadelphia-based restaurant group CooknSolo: Haute comfort food, cool décor and general lack of attitude. But unlike its siblings, including hotspots Abe Fisher, Dizengoff and Zahav, Rooster Soup Company won’t earn CooknSolo a cent. Instead, the eatery’s profits will benefit Broad Street…
Michael Solomonov gets the (well-deserved) glory for the mini empire of CookNSolo Philadelphia eateries (Zahav, Dizengoff, etc.) that he runs with partner Steven Cook. But outside the spotlight, the Solomonov acolyte Yehuda Sichel is turning out foods of the Jewish Diaspora at Abe Fisher, which CookNSolo opened in September 2014. Sichel, who went to culinary…
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