Food
Meet Jake Cohen, the Jew-ish chef with 1 million TikTok followers
Jake Cohen’s 1.4 million TikTok followers – and 597,000 on Instagram - do not explain what makes him so special.
How Jewish exiles from Vienna remade Hollywood in their image
Los Angeles’ Academy Museum explores the impact of Jewish exiles from Vienna on Hollywood
Something sinister compounded the cream cheese shortage: a cyberattack
Hackers hit a major manufacturer of cream cheese and made a scarce product scarcer.
VIDEO: Pumpkin donuts, lighter latkes and drinks to go with them
In one of the first episodes of the Forverts cooking show, Rukhl Schaechter and Eve Jochnowitz prepare Hanukkah treats that are tasty and nutritious.
Do we seriously need ugly sweater-themed cookie kits for Hanukkah?
Are edible ugly sweaters kosher as long as they are blue and white rather than red and green?
More money needed for kosher and halal food, says Jewish anti-poverty agency
A new study suggests many Jewish and Muslim New Yorkers have to choose between faith and food.
At the new Schmaltz Bros. kosher restaurant, you can get Nashville hot chicken, fried in, yes, schmaltz
Shmaltz Bros. food truck takes its kosher BBQ to a restaurant at George Washington University
Here’s the cheesy, crispy dish that made me and Alice Waters swoon together
Focaccia del Recco is cheesy, oily and crispy perfection
Why attending the Brookyn Bagelfest made us hate bagels
The Brooklyn Bagelfest had bagel headands, bagel games, a bagel photobooth. Is that really what bagels are all about?
Watch: Learn to make bagels the old-fashioned way
By boiling the dough rings before baking them, these homemade bagels come out crunchy on the outside and soft on the inside.