Food
Shavuot’s Seven Heaven Challah
Shavuot’s Seven Heaven Challah
‘Many, many black-and-whites:’ these are the most popular Jewish eats during the pandemic
Appetizing store ambiance may be one of coronavirus’ casualties, but some things never change.
Kosher to treyf, and back again: all in a day for Fairway’s bakery
Over the course of hours, Fairway’s kosher status went missing and turned up again.
Kosher cream cheese shortage may cramp Shavuot celebrations
Kosher cream cheese is the latest in a long list of consumer goods made scarce by coronavirus.
Fermented stuffed grape leaves for #QuarantineShabbat
Pickling and making stuffed grape leaves for Shabbat
Cooking salsa macha evokes a less surreal time
Salsa macha is the all-purpose salsa you’ve been looking for.
No challah? Garlic bread. Shabbat dinner must go on.
“Spring is definitely cancelled,” one person said as I lifted the cork on a bottle of wine. “But I think summer is still on.”
Big Hummus Is Watching. It Wants You To Eat More Hummus.
Sabra wants you eating hummus like Christopher Walken wants cowbell.
How To Host Rosh Hashanah Without Losing It: Tips From Molly Yeh And 5 Other Jewish Influencers
Pro-tips, recipes, and inspiration.
David Hertz, Who Uses Food For Social Change, Wins $100K Bronfman Prize
A Brazilian-based organization uses cooking classes and nutrition education to help those living on the margins.