VIDEO: Tired of dry honey cake? Here’s how to make it moist and delicious
Yiddish cooking mavens Rukhl Schaechter and Eve Jochnowitz prepare roasted fish and honey cake for Rosh Hashanah
Honey Cake
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Food Better-than-honey cake Italian honey cookies
I’m not ashamed to admit that outside our kosher home, I don’t just eat kosher food. But admitting I don’t really like popular Jewish foods— that’s kind of embarrassing. Here’s my short list of the foods of my People that I’d be fine living without: pickled herring, chopped liver, matzo brei, sweet kugel and honey…
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Forverts in English WATCH: How To Make Tzimmes To Celebrate The New Year
This article originally appeared in the Yiddish Forverts. Watch Rukhl Schaechter and Eve Jochnowitz prepare this holiday treat in a video in Yiddish with English subtitles.
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Recipes Honey Cookies for Rosh Hashanah
Everybody likes the idea of honey cake for Rosh Hashanah. I have a recipe from my great grandmother that fills me with nostalgic fondness, and several friends have sent me similar recipes from their own, mostly Russian-Jewish families. I have tried at least six honey cake recipes over the years, and everyone agrees that it’s…
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Recipes Mimi’s Marvelous Honey Cake
An essential component of the Jewish holiday of Rosh Hashanah, known generally as the Jewish New Year, a honey cake (lekach in Yiddish, derived from the German lecke, for “lick”) is meant to symbolize a sweet year ahead. Slices of apples dipped in honey, the other food tradition most associated with Rosh Hashanah, are served…
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Food Mimi’s Sweet Memories
My grandmother was a very young bride, and she had a Hungarian neighbor who taught her to cook. My grandmother was a marvelous cook and a marvelous baker. And she always made this wonderful honey cake. It gets very dark and rich, because of the boiled honey. She always made several cakes, because she had…
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Food The Making of a Plum-Perfect Honey Cake
Photograph by Liza Schoenfein I’ve had honey cake on the brain lately. I know: Haven’t we all? But I can say with confidence that I’ve been more immersed in honey-cake contemplation than the average Jewish woman approaching the High Holy Days. Not only did I just interview Rose Levy Beranbaum about her glorious version of…
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Food Recipe: Plum-Perfect Honey Cake
This gluten-free take on a Rosh Hashanah classic incorporates Italian plums for a seasonal twist. Photograph by Liza Schoenfein Cooking spray 4 Italian plums, halved lengthwise and pits removed ¼ cup plus 1 tablespoon raw sugar, divided 1½ cups almond flour/meal, such as Bob’s Red Mill ½ cup gluten-free all purpose flour, such as Bob’s…
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