This is the Forward’s coverage of the holiday of Rosh Hashanah, the Jewish new year.
Rosh Hashanah
The Latest
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Recipes Overnight Brisket
It’s 8 a.m. and dinner is ready! Oh poor you, you worked so hard! Nah … you slept like a baby knowing that dinner was cooking itself while you slumbered. Low oven temp and a long slow cook session ensures that this brisket is tender and not dried out. Be sure to use a whole…
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Recipes No Knead Challah
This is the easiest, best tasting challah in the entire world. This bread is so easy, there is literally no kneading, but you do need to plan ahead. It is best if you can prep it on Tuesday night so it has 3 days to chillax in the fridge before baking it up fresh on…
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Life What This Anti-Occupation Jew Learned Celebrating Rosh Hashanah With Orthodox Settlers
Hours before sunset on Rosh Hashanah, I sat in a bulletproof bus pondering the little I knew about my destination. The Zionist-Orthodox settlement of Gvaot was an outpost built without permission by the Israeli government that nevertheless receives security and economic support from the state, as all recognized settlements do. Previously a Nahal outpost, the…
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Life What This Rosh Hashanah Liturgical Poem Means In Trump’s America
Who will live, and who will die? Who by the length of their days, and who before their time? Who by wildfire, and who by hurricane? Who by repeal of their health care, and who by unjust pricing of their lifesaving medicines? The questions that we ask on Rosh Hashanah and Yom Kippur are not…
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Recipes The 3 Easiest Brisket Recipes Ever
This year, just to keep us on our toes, Rosh Hashanah plunks itself down right in the middle of the week. But that should in no way deter the busy brisket maker! Having authored “The Brisket Book: A Love Story With Recipes,” I know how ridiculously easy it can be to make a perfectly perfect…
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Recipes Levana’s Easy Sweet-And-Sour Brisket
Adapted from “Levana’s Table: Kosher Cooking For Everyone,” by Levana Kirschenbaum, I have taken some liberties with this recipe. This tasty, tangy brisket shines for two reasons: It gets a zing from the addition of Coca Cola (a Southern twist) and it’s the only brisket recipe in my book with a blender sauce. If a…
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Recipes Temple Emanu-El Cranberry Brisket
Quivering cranberry slices melt into the meat and slowly caramelize to give this brisket its lovely character. The cranberry make it sweetish, but the onions help give it a wonderfully balanced taste. Make it the day before you are going to serve it. This recipe is adapted from the recipe of Roberta Greenberg, assistant to…
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Community Why I Said ‘No’ To Trump — And ‘Yes’ To Jewish Unity
It would have been far easier to say “yes.” As Jews, at this solemn time of Rosh Hashanah on behalf of American Jews at Washington’s National Cathedral, celebrating the inauguration of Donald Trump. Quite the honor, indeed, to be asked. When authority speaks, we are taught to listen. But we are also taught to listen…
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