Lucy Cohen Blatter


Deli Shabbats Are Popping Up in Red Hook

By Lucy Cohen Blatter

Deli Shabbats Are Popping Up in Red Hook
In a seemingly logical (and tasty) move: Brooklyn’s own Mile End Deli is teaming up with Pop-Up Shabbat, a Jewish-themed pop-up dinner series, to host bi-monthly events at new Mile End’s commissary kitchen on Pier 41 in Red Hook.Read More


Kosher Grub for the Super Bowl

By Lucy Cohen Blatter

Kosher Grub for the Super Bowl
Whether you love the game or just watch for the commercials, this Sunday is really all about the food. If you’re hoping to host a kosher fiesta party, down more wings than you ever thought imaginable, order a sub as tall as a football player or even have some veggie friendly fare, we have you covered with spots around the country.Read More


Introducing the Cr'nish!

By Lucy Cohen Blatter

Introducing the Cr'nish!
Cronut fever has swept New York City (and the globe), but the Cr’nish, a croissant-knish hybrid may give that croissant-doughnut hybrid a run for its money.Read More


New York Faces a Knish Crisis

By Lucy Cohen Blatter

New York Faces a Knish Crisis
Bad news for fried knish lovers: New York is in the midst of a shortage.Read More


Reserve Cut Kosher Steakhouse To Open by Wall Street

By Lucy Cohen Blatter

Reserve Cut Kosher Steakhouse To Open by Wall Street
If you don’t live in New York, pack your bags and get on a plane. The fall is shaping up to be a very tasty one for hungry kosher diners. In addition to the small plates “global street food,” we’re anticipating at Mason and Mug (check out yesterday’s post), the city will also be getting a new upscale kosher steakhouse in mid-October.Read More






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  • Lusia Horowitz left pre-state Israel to fight fascism in Spain — and wound up being captured by the Nazis and sent to die at Auschwitz. Share her remarkable story — told in her letters.
  • Vered Guttman doesn't usually get nervous about cooking for 20 people, even for Passover. But last night was a bit different. She was cooking for the Obamas at the White House Seder.
  • A grumpy Jewish grandfather is wary of his granddaughter's celebrating Easter with the in-laws. But the Seesaw says it might just make her appreciate Judaism more. What do you think?
  • “Twist and Shout.” “Under the Boardwalk.” “Brown-Eyed Girl.” What do these great songs have in common? A forgotten Jewish songwriter. We tracked him down.
  • What can we learn from tragedies like the rampage in suburban Kansas City? For one thing, we must keep our eyes on the real threats that we as Jews face.
  • When is a legume not necessarily a legume? Philologos has the answer.
  • "Sometime in my childhood, I realized that the Exodus wasn’t as remote or as faceless as I thought it was, because I knew a former slave. His name was Hersh Nemes, and he was my grandfather." Share this moving Passover essay!
  • Getting ready for Seder? Chag Sameach! http://jd.fo/q3LO2
  • "We are not so far removed from the tragedies of the past, and as Jews sit down to the Seder meal, this event is a teachable moment of how the hatred of Jews-as-Other is still alive and well. It is not realistic to be complacent."
  • Aperitif Cocktail, Tequila Shot, Tom Collins or Vodka Soda — Which son do you relate to?
  • Elvis craved bacon on tour. Michael Jackson craved matzo ball soup. We've got the recipe.
  • This is the face of hatred.
  • What could be wrong with a bunch of guys kicking back with a steak and a couple of beers and talking about the Seder? Try everything. #ManSeder
  • BREAKING: Smirking killer singled out Jews for death in suburban Kansas City rampage. 3 die in bloody rampage at JCC and retirement home.
  • Real exodus? For Mimi Minsky, it's screaming kids and demanding hubby on way down to Miami, not matzo in the desert.
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