Evelyn Rose with Judi Rose
By Evelyn Rose with Judi Rose
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Recipes Avocado and Egg Pâté
A favorite Israeli appetizer, this dip can be served with chips, crackers or challah. Serves 4 as an appetizer, 6 as a dip Keeps for 2 days in the fridge | do not freeze Related Taste Testing ‘100 Best Jewish Recipes’ Easy Apple Crisp ½ large bunch of parsley ½ small bunch of scallions 2…
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Recipes Easy Apple Crisp
This recipe is simple to make, uncomplicated in flavor and utterly delicious to eat. It works equally well with pitted plums, or a combination of plums and apples. Serves 6 Keeps for 3 days in the fridge | freezes for 3 months Related [Taste Testing ‘100 Best Jewish Recipes’ (https://forward.com/food/340937/taste-testing-100-best-jewish-recipes/) Avocado and Egg Pâté 4…
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