Lior Lev Sercarz
By Lior Lev Sercarz
-
Recipes All About Ancho Chile
ANCHO Capsicum annuum FLAVOR & AROMA There are an endless number of chiles, and each has its own particular notes. I use anchos since they offer complex notes of plum and raisin with mild heat. What I really enjoy is the dark, deep color they get from the drying process; it adds great visual richness…
-
Recipes Captivating Chamomile
CHAMOMILE Chamaemelum nobile FLAVOR & AROMA Though mainly associated with teas and tea blends, chamomile flowers are also great in spice blends or in savory and sweet recipes. It is important to buy good-quality flowers. Always look for whole, not ground, flowers with intense color. The aroma, which is sweet, fruity and herbaceous, should be…
Explore
Most Popular
- 1
Culture Why do Jews eat Chinese food on Christmas?
- 2
Sports First Puka Nacua, now Mookie Betts: Why do sports stars keep getting antisemitic around a Jewish streamer?
- 3
Culture We tried to fix Hallmark’s Hanukkah problem. Here’s the movie we made instead
- 4
Holy Ground One of America’s first Jewish farms was nearly lost to history. Now these Brooklyn parents are risking everything to keep their family’s legacy alive.
In Case You Missed It
-
Fast Forward Israel becomes first country to recognize Somaliland, drawing condemnation from Egypt, Turkey and Somalia
-
Opinion ‘Jesus is a Palestinian,’ claims a Times Square billboard. Um, not quite
-
Fast Forward 82 years after his plane was shot down in China, Jewish WWII pilot Morton Sher is laid to rest at home
-
Fast Forward Trump administration Christmas messages emphasize Jesus in overtly religious terms
-
Shop the Forward Store
100% of profits support our journalism
