Uriel Heilman
By Uriel Heilman
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News Winn-Dixie Supermarket Bets on Kosher Food in Florida
(JTA) — Stroll past the kosher section of most large supermarkets in America and you could be forgiven for thinking that Jewish diets consist mainly of jarred gefilte fish, unsalted matzahs and Tam-Tam crackers. Not so at the Winn-Dixie supermarket in this affluent South Florida suburb. There’s a kosher bakery with fresh pizza and dairy…
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Fast Forward South Florida’s Jewish Community Grows Beyond Its Retirees
(JTA) — At the Urban Rustic Cafe in a strip mall in this city located between Miami to the south and the Palm Beach retirement communities to the north, the line for a table stretches out the door and into the parking lot. Inside the kosher establishment, the volume is loud. An elderly Orthodox man…
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News Reform Judaism With Latin Flavor Takes Root in Miami
(JTA) — When Alejandra Schatzky-Cohen and her husband decided to enroll their children in a Reform Jewish day school in North Miami Beach five years ago, they had more on their minds than the average prospective day school parent. The family was living in Caracas at the time and the situation for Jews in Venezuela…
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Fast Forward Lifting Veil on Science of Counting Jews
(JTA) — Fueled by KitKats and Cherry Coke, some two dozen people sit hunched over stacks of questionnaires in a windowless conference room in Miami, a phalanx of 1980s-era push-button telephones in front of them. It’s the first day of work on a new survey of Miami Jews, and operators are having a hard time finding…
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News High School Tefillin Debate Just Tip of Iceberg for Orthodox Jewish Women
(JTA) — The announcement this week that SAR, a modern Orthodox high school in New York, is allowing girls to lay tefillin is helping expose an increasingly sharp fault line within Orthodoxy. For decades, it has been difficult to sort out the precise dividing lines between the varieties of Orthodoxy — ultra, haredi, centrist, modern,…
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Food Mark Bittman’s ‘Kosher Before Six’
(JTA) — Mark Bittman is not a religious man by any stretch of the imagination, least of all his own. A longtime food writer for The New York Times who three years ago shifted from cooking to food policy columnist, Bittman has made a living eating the kinds of things frowned upon by Jewish tradition….
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News Reform Movement Seeks New Direction Amid Concerns
(JTA) — What do you get when you bring together 5,000 of the Reform movement’s faithful for a conference in sunny San Diego in mid-December? Four days of singing, learning, schmoozing and worrying at a gathering that seemed equal parts pep rally and intervention session. For pep, there were the spirited prayer services, the morning-till-night…
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News Reform Biennial Will Showcase ‘Vitality and Openness’ by Including Outsiders
(JTA) — First there was the Conservative movement’s October biennial conference, billed as “The conversation of the century” and opened up to presenters from outside the movement. Then came the November General Assembly of the Jewish Federations of North America, which featured a “Global Jewish shuk: a marketplace of dialogue and debate” led by young Israelis…
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