Roadside Gourmet: Caplansky’s Deli Truck
Image by Courtesy of Kristen Bachman
In honor of a century of mobile Jewish-American fare, we selected the stand-out Jewish food trucks from all over the states (and Canada, too). Read the article here and check back Sunday, Monday and Tuesday for more delicious trucks.
Toronto
What to Order: Smoked Meat Sandwich with a pickle
Thunderin’ Thelma is how Caplansky’s Deli affectionately named their deli truck, and thunder it does — or maybe that’s just the collective rumble of stomachs whenever it passes. Zane Caplansky, whose restaurant has become the go-to spot for Jewish comfort food in Toronto, branched into curbside culinary delights last year. Menu items like tender barbecue brisket sandwiches and a gleefully sloppy poutine made with smoked meat are mainstays. Recent specials included the Indian-inspired latke pakora, served with apple chutney, and The Herschel, a sandwich made with smoked meat and Swiss cheese, topped with confit shallots and a pale-ale demi-glace. Not kosher, but delicious nonetheless.
A message from our editor-in-chief Jodi Rudoren
We're building on 127 years of independent journalism to help you develop deeper connections to what it means to be Jewish today.
With so much at stake for the Jewish people right now — war, rising antisemitism, a high-stakes U.S. presidential election — American Jews depend on the Forward's perspective, integrity and courage.
— Jodi Rudoren, Editor-in-Chief
