Skip To Content
JEWISH. INDEPENDENT. NONPROFIT.
Food

Who Will Be Next King Of BBQ?

Tonight, a new Brisket King will be crowned.

The 6th-annual Brisket King of NYC event will be held from 6–9:30 p.m. at the Food Sciences Academy of Long Island University Brooklyn in Downtown Brooklyn, and tickets are still available.

Last year, the Wandering Que’s Ari White won the top prize with a kosher lamb brisket. Izzy’s Barbecue Addiction, which is competing again this year, was a runner-up.

This year’s winner will not only receive the coveted crown, but also a biblically (and post-Passover approved) golden calf trophy. Jake Dell of Katz’s Deli will be on the judges panel, joined by John Tesar, who, as a Top Chef contestant was the sworn enemy of Katsuji Tanabe, the chef behind Mexikosher. Other judges include Daniel Vaughn, who has the enviable position of being barbecue editor at Texas Monthly, and Aaron Franklin, one of the hottest pitmasters on the barbecue scene.

There are still tickets available, so if unlimited brisket samples, craft beer and artisan cocktails sound good, it might be time to make a last-minute plan.

Michelle Honig is the food intern of the Forward. Find her on Instagram and Twitter.

A message from our CEO & publisher Rachel Fishman Feddersen

I hope you appreciated this article. Before you go, I’d like to ask you to please support the Forward’s award-winning, nonprofit journalism during this critical time.

At a time when other newsrooms are closing or cutting back, the Forward has removed its paywall and invested additional resources to report on the ground from Israel and around the U.S. on the impact of the war, rising antisemitism and polarized discourse..

Readers like you make it all possible. Support our work by becoming a Forward Member and connect with our journalism and your community.

—  Rachel Fishman Feddersen, Publisher and CEO

Join our mission to tell the Jewish story fully and fairly.

Republish This Story

Please read before republishing

We’re happy to make this story available to republish for free, unless it originated with JTA, Haaretz or another publication (as indicated on the article) and as long as you follow our guidelines. You must credit the Forward, retain our pixel and preserve our canonical link in Google search.  See our full guidelines for more information, and this guide for detail about canonical URLs.

To republish, copy the HTML by clicking on the yellow button to the right; it includes our tracking pixel, all paragraph styles and hyperlinks, the author byline and credit to the Forward. It does not include images; to avoid copyright violations, you must add them manually, following our guidelines. Please email us at [email protected], subject line “republish,” with any questions or to let us know what stories you’re picking up.

We don't support Internet Explorer

Please use Chrome, Safari, Firefox, or Edge to view this site.