This is the Forward’s coverage of kosher food, which follows Jewish dietary law.
Kosher
The Latest
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Food Dutch Bill Puts Kosher Meat in Jeopardy
Local kosher and halal meat may not be available for long in the Netherlands. Dutch lawmakers voted today to approve a law proposed by the Dutch Animal Rights Party that would ban kosher and halal slaughter, CNN’s Belief Blog reports. The bill requires that animals in the country be stunned or anesthetized before being slaughtered….
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Food The Kosher Traveler: Parisian Delights
The pleasure of effectively navigating the idiosyncratic topography of the City of Lights is only eclipsed by discovering the perfect meal in a city known for its gastronomy. Fortunately for the kosher traveler, this is no challenge at all. In November 2010, UNESCO added French gastronomy to its list of the world’s “intangible cultural heritage,”…
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Books Ganache, and Kids
Efrat Libfroind is the author of “Kosher Elegance: The Art of Cooking With Style.” Her blog posts are being featured this week on The Arty Semite courtesy of the Jewish Book Council and My Jewish Learning’s Author Blog Series. For more information on the series, please visit: Being a full-time mom and also a full…
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Food Of Paprikash and Tokaji, The Kosher Traveler in Budapest
While located in Central Europe, Budapest was planned and built in the decidedly Western style of Paris and Vienna. It is the largest city of a relatively obscure country, and it’s teeming with Jewish history and rich culinary culture. Hungary’s culinary reputation is modest, revolving around beef stews such as goulash and generously spiced chicken…
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Food The Kosher Traveler Feasts in Spain: Ole!
In Spain, the amount of garbage on a bar floor attests to the quality of the establishment’s fare. Local tradition dictates that an accumulation of dirty napkins and food scraps shows that patrons are having too good a time to be bothered with such mundane matters as cleaning up. Legs of ham are sliced in…
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Food Tasty Additions to the Kosher Cheese Plate
Many passionate kosher foodies know that kosher cheese is no longer limited to blocks of cheddar and shredded mozzarella. More and more, kosher cheese makers are trying their hands at artisanal, specialty cheeses. There are Israeli cheese makers who travel to France to learn the tricks of the trade, and Wisconsin cheese makers who add…
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Food The Kosher Traveler: Chowing Down in Mexico City
Geographically speaking, Mexico City is in North America, but it doesn’t quite feel that way. Known as the Distrito Federal (Federal District), it is the most important financial, political and cultural city in Mexico, as well as an intense and beautiful place. It is a city where the minimum wage is 57.50 pesos per day,…
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The Schmooze Israel’s Kashrut Fraud
American immigrants to Israel are in shock. No, it’s not the fact that the President of their motherland is clashing with the Prime Minister of their new country, or that many in Israel would have you believe that Barack Obama is turning on the Jewish State. It’s something far more important than all of that…
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